Spinach And Artichoke Pizza Spread

ingredients

Spread

• 285g frozen spinach
• 1 can artichoke hearts
• 60g cream cheese
• 2 garlic cloves
• ⅓ cup parmesan cheese
• ⅛ tsp chilli flakes
• ⅛ tsp salt
• ⅛ tsp pepper
• 2 tbsp olive oil

Topping

• 1 cup shredded mozzarella or Italian cheese blend
• ½ cup cherry tomatoes, cut in half

method

In a food processor or blender, combine the spinach, artichoke hearts, cream cheese, garlic, parmesan cheese, pepper flakes, salt and pepper until it resembles a thick spread. You can blend longer if your little one doesn’t like chunky green things:)