Low Carb Choc Chip Pancakes with Strawberries

ingredients

• 1 small banana, peeled
• 1 medium egg
• 2 egg whites
• 25g protein powder, vanilla
• 20g ground flaxseed
• 25g 70% dark chocolate chips
• 1 tsp coconut oil
• 40g yoghurt, such as Greek, natural, soya
• Strawberries

method

Step 1

Whizz up the banana, egg, egg whites, protein powder and flaxseed in a liquidiser until smooth. If the mixture is a little thick, add a splash of water. Pour into a bowl and stir in most of the chocolate chips.

Step 2

Melt the coconut oil in a frying pan and fry large spoonfuls of the batter for 1 minute, then flip and cook for a further 30 seconds. Repeat with the remaining batter then stack up, top with the yoghurt and scatter over the remaining chocolate chips.