Fool-Proof Corn Fritters

In Praise of Veg page 116

ingredients

  • 300 g frozen corn
  • 75 g self raising flour
  • 2 eggs
  • 125 ml milk
  • 55 g halloumi cheese
  • 1/2 teaspoon salt flakes
  • 1/2 teaspoon black pepper
  • sunflower oil