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Baked Chocolate And Berry Breakfast Oats
- serves
- 1
- prep
- 5 min.
- cook
- 25 min.
- categories
- High Protein
ingredients
- 50g Traditional rolled oats by Uncle Tobys
- 8g Bournville cocoa premium dark by Cadbury
- 1 tsp Cinnamon
- 0.5 tsp Baking powder
- 150g Greek yogurt natural light by Chobani
- 150g frozen berries
- 11ml Sugar free maple flavoured syrup by Queen
- 2 large eggs
method
- Add all ingredients to a mixing bowl.
- Mix thoroughly until well combined.
- Pour mixture into a baking-safe container that fits in your air fryer.
- Cook in air fryer at 180°C for 25 minutes.
- Let cool slightly before serving.